Peachy Yogurt Cooler



1/2 - cup milk, any kind — fat-free (skim), 2%, 1% or whole milk
   1 - container (6 oz) Yoplait® Peach Yogurt (any brand or flavor will work)
   1 - medium fresh peach, peeled, pitted and cut up (any fruit,
        same as yogurt flavor)
        Ground Nutmeg (optional)

1.     In blender, place milk, yogurt and peach. Cover; blend on high speed
        about 30 seconds or until smooth.
2.     Pour into glasses. Sprinkle with nutmeg.
3.     Garnish with the same fruit used in the cooler.
4.     Chill until ready to serve. Optionally chill in freezer for a short time
        to thicken and chill quicker.

        Yield: Two servings.

This recipe came from the Yoplait® Web site and is on many Web sites.