Mandarin Orange and Pineapple Salad #1


1  11 ounce can Mandarin oranges, drained
1  20 ounce can chunk (crushed is ok) pineapple, drained
1  cup Angelflake coconut
1  cup colored miniature marshmallows
1  cup sour cream

Mix all ingredients together in a bowl.

Refrigerate for a few hours.

Serve.